Krusteaz Waffle For Pancakes

Casarecce Pleus with Mushrooms!

Hello everyone:)

Today is Christmas Eve!

And I welcome the opportunity to make you my best wishes! :)

Finally the pre Christmas diet went well ..

and now I can devote myself to the kitchen and good food! :)

what to cook tonight?

What are your traditions? My

you'll see them soon! : D

For the moment I post a recipe some days ago!

Ingredients per person:

50gr. of home-made;

5funghi pleus;

parsley, parmesan

,

salt, pepper, olive oil, garlic.

Time:

- In a pan fry the garlic with oil;

- Wash and cut mushrooms into strips;

- Cook them in a pan for 15-20 minutes, add salt and pepper and sprinkle with parsley;

- Cook pasta in boiling salted water, and season with mushroom sauce;

- Serve with some parmesan cheese:)

Light and delicious!